Carnival of the Recipes #65
I’m trying something new. There are lots of carnivals out there, and I’ve never participated or hosted, but there’s a first time for everything, right?
I like food, and so I’ve decided to host a Carnival of the Recipes, and I’ll be #65. Set your calendar for November 13th, when I’ll bump this post to the top of the blog with lots of deliciousness.
The theme of the day, with a nod to the elections and Veterans day the week before, will be “Red, White and Blue.” Any food that fits into a patriotic them is good, with one exception. No red, white and blue jello. Everyone already has that recipe.
UPDATE: The Carnival of Recipes #65 will be here. (I realized post facto that I couldn’t change the date on the post without changing the slug, so didn’t want to break any old links.
http://myopiczeal.blogsome.com/2005/10/18/carnival-of-the-recipes-65/trackback/
You'll love Woods' Edge at Salt Creek Golf Retreat, Brown County, Indiana.






